This book is so fun and will totally make you hungry! I love Gaffigan's short chapters because they're like reading blog postings. I love the way he breaks food choices down by the geography of America with BBQ Foodland, Super Bowl Sunday Foodland, Coffeeland, etc. I love the way he calls food from the sea bugs and insects. I love quotes like this:
"I thought you only ate bologna when you were 5 years old in the 70's or in prison."
This is a totally fun book and perfect when you just want a light read. I don't even mind his poking fun at vegetarians because, well, some of it is true!

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